Cooler No. 01
Lucky Cat Cooler: A St. Thomas-Inspired Coconut Cocktail
A silky coconut cocktail sharpened with fresh cucumber, lemon and lime, then shaken cold and poured over ice.The pour
Why this cocktail belongs in the glass.
The drink that inspired Lucky Cat was discovered at a local bar in St. Thomas. The Cooler carries that memory forward with cool cucumber, bright citrus and real coconut.
Read the St. Thomas storyIngredients
Makes 1 cocktail- 3 slicesfresh cucumber
- 3/4 fl ozfresh lemon juice
- 1/2 fl ozfresh lime juice
- 3 fl ozLucky Cat Coconut Liqueur
- OptionalTajín or sea salt
Method
Make the Lucky Cat Cooler.
Press the cucumber in a shaker until fragrant. Add lemon, lime, Lucky Cat and ice. Shake hard, then strain over fresh ice. Finish with a cucumber ribbon, Tajín or sea salt.
01Break the Cucumber
Muddle three cucumber slices until they release their cool, green aroma.
02Wake the Citrus
Add fresh lemon and lime. Brightness begins here.
03Pour Your Luck
Pour in Lucky Cat, then pack the shaker with ice.
04Shake Cold
Shake with intent until the tin turns frosty.
- 05
Finish Bright
Strain over fresh ice. Finish with cucumber, Tajín or sea salt.
Cool, bright, gone too soon
An island breezewith a citrus edge.
Cucumber keeps it cool. Lemon and lime cut bright. Lucky Cat gives the whole glass its silky center.
Meet Lucky Cat